Cleaning in place (CIP for short), also known as cleaning positioning or positioning cleaning. CIP cleaning system is widely used in beverage, dairy, fruit juice, fruit pulp, jam, wine and other food and beverage production enterprises with a high deg...
fire extinguishing supression mist nozzle is design of large flow, water mist cov...
Fire protection fine water atomizing nozzle adopted by high-pressure fine water m...
High Pressure Water Mist Nozzle Opening Type...
High Pressure Water Mist Nozzles For Fire Fighting Protection...
High Pressure Water Mist Nozzles Open and Closed Type...
Straight Hole Jet Structure Fine Water Atomizing Nozzle For Fire Fighting Protect...